AuthorShaina NandCategoryAppetizersSunday and game day eats! Super easy, tender and delicious.
10 wingettes (or 16 wings)
¼ cup minced garlic
¼ cup green onions
2 tbsp paprika
2 tbsp garlic powder
1 ½ tbsp pepper
1 ½ tbsp sea salt
¼ cup fresh lemon juice
1 ½ tbsp olive oil
1
Preheat your oven to 350 degrees. Spray your baking tray. I use foil for easier cleanup. Mix all ingredients together in a bowl.
2
Allow the wingettes to marinate for as long as you can. If you can’t, it’s all good.
3
Bake away! Place on the middle rack in the oven for 25 minutes, turning halfway. When done, broil on high for 2 minutes on the top rack. Enjoy.
Ingredients
10 wingettes (or 16 wings)
¼ cup minced garlic
¼ cup green onions
2 tbsp paprika
2 tbsp garlic powder
1 ½ tbsp pepper
1 ½ tbsp sea salt
¼ cup fresh lemon juice
1 ½ tbsp olive oil
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